Microwave Oven
(4 Reviews)
- Heat food using microwaves, a form of electromagnetic radiation similar to radio waves.
Description
Specification
Microwave ovens heat food using microwaves, a form of electromagnetic radiation similar to radio waves. Microwaves have three characteristics that allow them to be used in cooking: they are reflected by metal; they pass through glass, paper, plastic, and similar materials; and they are absorbed by foods.
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